pizza frittata – everyday food challenge

It’s another pizza-centric Everyday Food Challenge. I guess you know where by hungry heart lives. After all, the last time I featured the mini deep-dish pizzas about two thousand folks stopped by my little blog in one day. This week, from issue #16 of Everyday Food magazine, I introduce you to the Pizza Frittata. I…

meet a blogger monday – sam from today’s nest

It’s our first meet a blogger Monday that’s not about me. And I’m so honored that he agreed to be featured. I’d like to introduce you to Sam. I ran into Sam on twitter a while back and became quite enamored with his fantastic blog, Today’s Nest. As the title of his blog indicates, Sam…

five senses friday #14

Seven days in just five senses. It’s that day of the week again. I’d really love it if you shared a sense, or two, or even five in the comments section below.  I’ll be working all weekend, but still plan to find some kitchen time.  And don’t forget, Meet a Blogger Monday is just around…

orecchiette with sausage & roasted peppers – everyday food challenge

Cooler fall-like temperatures mean only one thing to me. Comfort food time. And this recipe for Orecchiette with Sausage and Roasted Peppers from issue #15 of Everyday Food Magazine hit the comfort food target with a bulls-eye. Can I tell you a secret? I’m not a huge fan of peppers. And for that reason alone,…

meet a blogger monday: yours truly

I read a lot of blogs from a lot of creative people. These bloggers really inspire me, and I want to share them with you.  Beginning this week, I plan to feature a blogger every Monday, in a series called Meet a Blogger. I hope that you’ll find some great ideas and information from these…

mad hungry for apple crisp

Monday is a big day for me and my good friend Martha. She moves her daily talk show to the Hallmark Channel and brings along a couple of new shows with her. First is Whatever with Alexis & Jennifer, starring Martha’s daughter Alexis and her good friend Jennifer Koppleman Hutt. The hour-long gabfest is billed…

five senses friday #13

Hey there. So tell me, how would you sum up this past week in just five senses? You should list the ways in the comments section below.  Here’s mine. seeing: lots of numbers and statistics after a very kind and well-read blog featured me this week. Nearly 2,000 hits the first day and another 1,000…

jarlsberg spread – everyday food challenge

As promised in Tuesday’s post, a bonus Everyday Food Challenge recipe from issue #14, Jarlsberg Spread.  Are you familiar this outstanding cheese? Exported from Norway, Jarlsberg cheese is known for its distinctive sweet and nutty taste. To make this delectable spread you’ll need about 2 cups of grated Jarlsberg, a little less than a cup…