Three ingredients, fifteen minutes prep time, an amazingly great snack: the Chocolate-Cherry Cluster.
From the January/February 2011 issue of Everyday Food Magazine.
Melt 10 ounces of bittersweet chocolate, mix in 3 cups of cornflakes that you’ve crushed slightly and half a cup of dried cherries until everything is covered in melted chocolate. Drop by heaping tablespoons (I used a small ice cream scoop) onto a parchment-lined baking sheet. Let cool until chocolate has hardened. Makes 18 clusters that won’t last long, trust me on this. These would make a delicious Valentine’s treat for that someone special. Also, if you love the combination of chocolate and cherries, you’ll flip for these. So, what’s your favorite Valentine’s sweet treat?




What a great idea for February. My grandson is having his Valentine’s Day party in kindergarten this morning.
Well those look rather lovely and nice, this is my kind of recipe. Great blog. :o)